This French red from Burgundy has notes of red and black fruits and a balance of structure and body with an elegant, fresh finish. A wine to enjoy this winter with meats.
The nose of the wine presents a range of aromas including acacia, hawthorn, lemon, quince, apple, pear, white peaches, and almond. It also has hints of pepper, licorice, and honeysuckle. The wine is fresh and well-balanced on... Read More
