Notes of black cherry, forest floor, blood orange, black raspberry, juicy red plum, a hint of smoke, and subtle baking spices. Plump, ripe fruit and a refreshing core of minerality.
Wafting from the glass with aromas of wild berries, violets, lilac, raw cocoa and forest floor, it's medium to full-bodied, seamless and complete, with an ample and enveloping core of weightless fruit, beautifully powdery... Read More
A wonderful wine with a stellar value for Bordeaux. Made with organic practices, this beauty has notes of dark fruits and earthy tones. Perfect for hearty winter dishes. Pairing: Stews
One of our staff favorites, this Côtes du Rhône is a blend of Grenache and Syrah grown organically in the Village of Sablet. This bottle contains layers upon layers of flavor, ranging from freshly cracked black pepper... Read More
