Price: $20.99
* Not eligible for case discounts
Located in Galicia’s Ribeiro DO, Ailalá-Ailalelo winery is a powerhouse collaboration between oenologist Inma Pazos, Javier Gonzales of Casal de Arman, and Xosé Lois of the esteemed Coto de Gomariz—the Tinto is one of their creations that beautifully expresses the incredible terroir of the region. Primarily composed of Souson, the organic and biodynamic wine sports a lively, spicy character with lush acidity and soft tannins. Serve with aged cheeses, grilled fish, and steak sandwiches.
