When Luxardo marasca cherries are harvested at the beginning of every summer, they are put in alcoholic infusion in larch-wood vats together with some leaves and branches of the same trees for up to three years. When ready, both... Read More
These are candied cherries soaked in Luxardo marasca cherry syrup. The percentage of marasca cherries in jars and tins is about 50% and so is the percentage of syrup. No thickening agents of any type and no preservatives are used... Read More
Triplum is the classic triple sec distilled by Luxardo, rigorously faithful to the original production specifications since the first half of the 19th century. The 'triple sec name indicated, in the tradition of that century,... Read More
