Barolo is a red Denominazione di Origine Controllata e Garantita (DOCG) wine produced in the northern Italian region of Piedmont. It is made from the nebbiolo grape and is often described as one of Italy's greatest wines.
The latest Barolo from Marcarini which best represents the unique terroir of the La Morra area and its Tortonian soils. An approachable, easier to drink Barolo that maintains its elegance and respects the winery’s longstanding... Read More
A historic wine cru with soils rich in minerals and microelements capable of producing wines with great color, finesse, and flavor with smoother tannins. The area benefits from cool and dry breezes. Ripening takes longer, favoring... Read More