Bitouzet works a 0.71-hectare parcel of vines in the lieu-dit Les Herbeaux in northern Meursault, adjacent to premier cru Les Malpoiriers, and planted in the early 1950s (with a portion replanted in 2010). Aged 12 months on its... Read More
A perfect match between Chardonnay grape vines and Kimmeridgian soil. The Chablis is aged in stainless steel tanks to let it fully express its terroir. Expect to find a medium-bodied yet subtle palate coupled with notes of apple,... Read More
The nose of the wine presents a range of aromas including acacia, hawthorn, lemon, quince, apple, pear, white peaches, and almond. It also has hints of pepper, licorice, and honeysuckle. The wine is fresh and well-balanced on... Read More